ingredients
2 cups flour
1 tsp baking soda
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed bananas
a couple of handfuls of semisweet chocolate chips
Method:
Preheat oven to 350 degrees.
Combine flour and baking soda. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture until just moistened then add chocolate chips. Pour batter into parchment paper-lined loaf pan. Bake for 60-65 minutes, or until toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
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